La Nuit Shanghai New Years Eve 2024


DATE
Sat Dec 31, 2022 at 7pm - Sun Jan 1, 2023 at 3am

LOCATION
La Nuit Shanghai
9140 Boulevard Leduc
Brossard, Quebec J4Y 0L2
Canada
BAR TYPE
Cash Bar

PARTY INFO
• Minimum age: 21
• 350 people

DRESS CODE
No: running shoes, caps, jerseys, baggy pants, torn jeans

NOTE: Minimum age for this event is 21


SOLDOUT
General Admission Ticket
General admission tickets are valid for entry as of 10:30 pm.
Early Bird #1
$25 CAD
SOLD OUT
Early Bird #2
$50 CAD
SOLD OUT
Regular Price
$69 CAD
SOLD OUT
Cabaret Dinner (Entertainment & Shows)
  • 6:30pm arrival
  • 7pm dinner is served
  • Table reserved until 10:00pm
  • See Menu
  • Gratuity of 18% will be added during checkout

NYE Menu
$150 CAD
SOLD OUT
Surf and Turf Menu
$188 CAD
SOLD OUT
VIP Package #1
  • 2 VIP Tickets
  • Entry as of 10:30pm
  • $400 of credit offered on the bottle menu
  • $300 gift card (valid for future visits)

    • Gratuity of 18% will be added during checkout

    • $400 CAD
    ($200 / person)
    SOLD OUT
    VIP Package #2
  • 5 VIP Tickets
  • Entry as of 10:30pm
  • $1000 of credit offered on the bottle menu
  • $800 gift card (valid for future visits)

    • Gratuity of 18% will be added during checkout

    • $1000 CAD
    ($200 / person)
    SOLD OUT
    VIP Package #3
  • 10 VIP Tickets
  • Entry as of 10:30pm
  • $1600 of credit offered on the bottle menu
  • $1600 gift card (valid for future visits)

    • Gratuity of 18% will be added during checkout

    • $1600 CAD
    ($160 / person)
    SOLD OUT
    VIP Package #4
  • 25 VIP Tickets
  • Entry as of 10:30pm
  • $4000 of credit offered on the bottle menu
  • $4000 gift card (valid for future visits)

    • Gratuity of 18% will be added during checkout

    • $4000 CAD
    ($160 / person)
    SOLD OUT
    All prices are in Canadian dollars.
    We accept $CAD and $USD credit cards. For $USD cards, your payment will be automatically converted to $USD by your credit card company.


    EVENT DESCRIPTION





    MENU

    ENTREES
    Dim Sum
    Dégustation 4 morceaux - Hargao, Fungo, Siumai, Canard et foie gras

    Burrata
    Burrata, asperge grillée, émulsion de miso au sésame, chips de wonton

    Tataki de thon
    Thon à queue jaune, Épice Chongqing, Vinaigrette au gingembre, Huile de coriandre, Riz sauvage soufflé

    Mélange Prospère Lohei
    Salade de papaye, daikon, carotte, oignon rouge, concombre, coriandre, basilic, vinaigrette à la prune,

    PLAT PRINCIPAL
    Homard
    Homard gratiné au miso, linguine , Ail ,Tomate

    Short Rib de Boeuf
    Short Rib de Boeuf, sauce gingembre, ail, servi avec légumes de saison (Rehaussez votre entrecôte avec le homard pour 38$)

    Canard
    Crêpe au canard laquée

    Pasta
    Penné sauté avec champignons sauvages et sauce asiatique


    DESSERT
    Selection du chef




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